Leftover steak

I found some steak on sale this weekend, this was the only steak recipe I have- anybody have any others?

Sweet Skillet Sirloin
3 green onions, minced
2 Tbs lite soy sauce
1 Tbs honey
1 tsp dark sesame oil
1/2 tsp crushed red pepper
3 tsp minced garlic, divided
1 lb beef sirloin, thinly sliced

1 tsp veg. oil
warm cooked brown rice
cooked frozen mixed vegetables

Combine first 5 ingredients and 2 tsp. minced garlic in a large resealable plastic freezer bag; add beef. Seal and shake to coat. Marinate in the refrigerator 30 minutes (or freeze at this point)
Thaw. Heat oil in large skillet over medium-high heat. Add remaining 1 tsp. minced garlic and sauté until tender. Add beef mixture; cook 3-5 minutes or to desired degree of doneness, stirring often. (Do not overcook, or beef will burn).
Serve with rice and vegetables.

Servings: 4
from 'Once a Month Cooking'